Stylus - Food Safety & Production

Food Safety & Production

		A Guide on Safe Food for Travellers (Pack of 50) How to avoid illnesses caused by unsafe food and drink and what to do if you get diarrhoea UNAIDS 4 pages, 9" x 11 1/2", January 2007 Set, 978 92 4 159766 1, $20.00

		The A-Z of Food Safety Jeremy Stranks 498 pages, 6 1/8" x 9 1/4", October 2007 Paperback, 978 1 85418 379 8, $38.95

		Advances in Stored Product Protection Peter F Credland, David M Armitage, Christopher H Bell, Paul M Cogan, Ed Highley 1071 pages, 8 1/3" x 11 7/8", July 2003 Hardback, 978 0 85199 691 2, $305.95

		Australian Code of Practice for Poultry Processing CSIRO 62 pages, 6 7/8" x 9 3/4", January 1987 Paperback, 978 0 643 04259 9, $17.95

		Australian Code of Practice for Production and Inspection of Chilled and Frozen Pet Food CSIRO 14 pages, 6 7/8" x 9 3/4", January 1987 Paperback, 978 0 643 04260 5, $17.95

		Australian Seafood Handbook (Imported Species) An Identification Guide to Imported Species Edited by G.K. Yearsley, P.R. Last, R.D. Ward 224 pages, , February 2003 Hardback, 978 1 876996 31 4, $43.95

		Australian Standard for Hygienic Production of Crocodile Meat for Human Consumption CSIRO 48 pages, 6 7/8" x 9 3/4", January 1998 Paperback, 978 0 643 06351 8, $26.95

		Australian Standard for Production of Game Meat for Human Consumption CSIRO 66 pages, 6 7/8" x 9 3/4", January 1997 Paperback, 978 0 643 06007 4, $26.95

		Australian Standard for Production of Rabbit Meat for Human Consumption CSIRO 44 pages, 6 7/8" x 9 3/4", January 1997 Paperback, 978 0 643 05988 7, $26.95

		Australian Standard for the Hygienic Production and Transportation of Meat and Meat Products for Human Consumption Gavin Browne, CSIRO 80 pages, , April 2007 Paperback, 978 0 643 09412 3, $31.00

		Australian Standard for the Hygienic Production of Natural Casings for Human Consumption CSIRO 16 pages, 6 7/8" x 9 3/4", July 2001 Paperback, 978 0 643 06368 6, $26.95

		Australian Standard for the Hygienic Production of Pet Meat CSIRO 48 pages, 6 7/8" x 9 3/4", July 2006 Paperback, 978 0 643 09348 5, $31.00

		Australian Standard for the Hygienic Production of Ratite (Emu / Ostrich) Meat for Human Consumption CSIRO 38 pages, 6 7/8" x 9 3/4", July 2001 Paperback, 978 0 643 06414 0, $26.95

		Australian Standard for the Hygienic Production of Wild Game Meat for Human Consumption CSIRO 72 pages, 6 7/8" x 9 3/4", July 2008 Paperback, 978 0 643 09453 6, $31.00

		Australian Standard for the Hygienic Rendering of Animal Products Second Edition CSIRO 20 pages, 6 7/8" x 9 3/4", October 2007 Paperback, 978 0 643 09273 0, $22.00

		Bananas and Plantains Second Victor G. Saúco, John C. Robinson 304 pages, 6 1/4" x 9 1/4", December 2010 Paperback, 978 1 84593 658 7, $72.50

		Basic Food Safety for Health Workers WHO/SDE/PHE/FOS/99.1 M Adams, Y. Motarjemi 116 pages, , September 1999 Paperback, 978 92 4 159521 6, $18.00

		Bread, Beer and the Seeds of Change Agriculture’s Imprint on World History T.R. Sinclair, C.J. Sinclair 208 pages, 6 7/8" x 9 3/4", September 2010 Hardback, 978 1 84593 705 8, $67.50 Paperback, 978 1 84593 704 1, $29.95

		Chemical Food Safety L. Brimer 256 pages, , December 2010 Paperback, 978 1 84593 676 1, $72.50

		Climate Change Risks and Food Security in Bangladesh Winston Yu, Mozaharul Alam, Ahmadul Hassan, Abu Saleh Khan, Alex Ruane, Cynthia Rosenzweig, David Major, James Thurlow 144 pages, 7 1/2" x 9 3/4", July 2010 Hardback, 978 1 84971 130 2, $99.95

		Consumer Acceptance of Genetically Modified Foods Robert E Evenson, Vittorio Santaniello 288 pages, 6 7/8" x 9 3/4", April 2004 Hardback, 978 0 85199 747 6, $133.00

		Controlled Atmosphere Storage of Fruits and Vegetables Second Edition A. Keith Thompson 320 pages, 6 7/8" x 9 3/4", October 2010 Hardback, 978 1 84593 646 4, $160.00

		Enterobacter Sakazakii and Other Microorganisms in Powdered Infant Formula Meeting Report UNAIDS 76 pages, 6 3/4" x 9 1/2", December 2004 Paperback, 978 92 4 156277 5, $30.00

		Enterobacter Sakazakii and Salmonella in Powdered Infant Formula Meeting Report UNAIDS 115 pages, 6 3/4" x 9 1/2", December 2006 Paperback, 978 92 4 156331 4, $29.00

		Environmental Impact of Genetically Modified Crops Natalie Ferry, Angharad M R Gatehouse 440 pages, 6 7/8" x 9 3/4", February 2009 Hardback, 978 1 84593 409 5, $180.50

		Evaluation of Certain Veterinary Drug Residues in Food 54th Report of the Joint FAO/WHO Expert Committee on Food Additives World Health Organization 96 pages, , December 2001 Paperback, 978 92 4 120900 7, $20.00

		Evaluation of Certain Food Additives Sixty-Ninth Report of the Joint FAO/WHO Expert Committee on Food Additives UNAIDS 219 pages, 6 1/2" x 9", April 2010 Paperback, 978 92 4 120952 6, $40.00

		Evaluation of Certain Food Additives Sixty-fifth Report of the Joint FAO/WHO Expert Committee on Food Additives UNAIDS 152 pages, 8 1/2" x 10", September 2006 Paperback, 978 92 4 120934 2, $40.00

		Evaluation of Certain Food Additives and Contaminants Sixty-seventh Report of the Joint FAO/WHO Expert Committee on Food Additives UNAIDS 103 pages, 8 1/2" x 10", February 2007 Paperback, 978 92 4 120940 3, $20.00

		Evaluation of Certain Food Additives and Contaminants Sixty-eight Report of the Joint FAO/WHO Expert Committee on Food Additives UNAIDS 236 pages, 6 1/4" x 9 1/2", April 2008 Paperback, 978 92 4 120947 2, $40.00

		Evaluation of Certain Veterinary Drug Residues in Food Seventieth Report of the Joint FAO/WHO Expert Committee on Food Additives UNAIDS 160 pages, 6 1/2" x 9", March 2010 Paperback, 978 92 4 120954 0, $25.00

		Exposure Assessment of Microbiological Hazards in Food Guidelines UNAIDS 110 pages, 7 3/4" x 10 1/2", February 2008 Paperback, 978 92 4 154689 8, $30.00

		FAO/WHO Expert Meeting on the Application of Nanotechnologies in the Food and Agriculture Sectors Potential Food Safety Implications: Meeting Report World Health Organization 129 pages, 6 3/4" x 10 1/2", August 2010 Paperback, 978 92 4 156393 2, $30.00

		FAO/WHO Technical Meeting on Salmonella and Campylobacter in Chicken Meat UNAIDS 65 pages, 6 3/4" x 10 1/2", April 2010 Paperback, 978 92 4 154790 1, $25.00

		The Food Question Profits versus People Edited by Ben Crow 224 pages, 6" x 9 1/2", January 1990 Paperback, 978 1 85383 063 1, $25.00

		Food Safety Actions and Outcomes for WHO and Countries 16 pages, 8 1/2" x 11 3/4", December 2003 Paperback, 978 92 9061 030 4, $10.00

		Food Safety Contaminants and Toxins J P F D'Mello 480 pages, 6 7/8" x 9 3/4", April 2003 Hardback, 978 0 85199 607 3, $172.95

		Food Safety and International Competitiveness The Case of Beef 208 pages, 6 1/4" x ", July 2001 Hardback, 978 0 85199 518 2, $112.00

		Food Security, Nutrition and Sustainability Edited by Geoffrey Lawrence, Kristen Lyons, Tabatha Wallington 320 pages, 6 1/4" x 9 1/4", December 2009 Hardback, 978 1 84407 775 5, $104.00

		Foodborne Disease A Focus for Health Education UNAIDS 211 pages, 6 3/4" x 9 1/2", December 2000 Paperback, 978 92 4 156196 9, $62.00

		The Functional Foods Revolution Healthy People, Healthy Profits? Michael Heasman, Julian Mellentin 240 pages, 5 1/4" x 8 1/4", March 2001 Paperback, 978 1 85383 687 9, $55.00

		Genetically Modified Organisms A Guide to Biosafety George T Tzotzos 224 pages, , May 1995 Hardback, 978 0 85198 972 3, $112.00

		Governing Technology for Sustainability Edited by Joseph Murphy 224 pages, 6 1/4" x 9 1/4", January 2007 Hardback, 978 1 84407 345 0, $107.00

		Health Implications of Acrylamide in Food Report of a Joint FAO/WHO Consultation UNAIDS 35 pages, 6 1/2" x 9 1/2", January 2002 Paperback, 978 92 4 156218 8, $20.00

		Health, Hazards and Public Debate Lessons for Risk Communication from the BSE/CJD Saga C. Dora 288 pages, , August 2006 Paperback, 978 92 890 1070 2, $50.00

		Integrated Food Safety and Veterinary Public Health S Buncic 416 pages, 6 7/8" x 9 3/4", May 2006 Paperback, 978 0 85199 908 1, $77.95

		International Code of Marketing of Breast-Milk Substitutes UNAIDS 36 pages, 6" x 8 1/2", January 1981 Paperback, 978 92 4 154160 2, $6.00

		International Trade and Policies for Genetically Modified Products Robert E Evenson, Vittorio Santaniello 224 pages, 6 7/8" x 9 3/4", March 2006 Hardback, 978 0 85199 056 9, $112.00

		Limonene UNAIDS 32 pages, 8 1/4" x 10 1/2", December 1998 Paperback, 978 92 4 153005 7, $13.00

		Make It Safe A Guide to Food Safety CSIRO Food and Nutritional Sciences 296 pages, 6 3/4" x 10 1/8", October 2010 Paperback, 978 0 643 09568 7, $36.95

		Market Development for Genetically Modified Foods Vittorio Santaniello, Robert E Evenson, David Zilberman 336 pages, 6 7/8" x 9 3/4", March 2002 Hardback, 978 0 85199 573 1, $142.50

		Microbiological Hazards in Fresh Leafy Vegetables and Herbs Meeting Report UNAIDS 164 pages, 7 3/8" x 10 3/4", August 2009 Paperback, 978 92 4 156378 9, $40.00

		Out of the Scientist's Garden A Story of Water and Food Richard Stirzaker 208 pages, 7 3/4" x 9 1/2", June 2010 Paperback, 978 0 643 09658 5, $27.50

		Pesticide Residues in Food - 2004 Evaluations 2004: Part II - Toxicological UNAIDS 461 pages, 6 1/2" x 9 1/2", December 2006 Paperback, 978 92 4 166520 9, $70.00

		Pesticide Residues in Food 2007 Toxicological Evaluations WHO 541 pages, 8 1/4" x 11 3/4", May 2010 Paperback, 978 92 4 166523 0, $70.00

		Principles and Methods for the Risk Assessment of Chemicals in Food World Health Organization 690 pages, 6 1/4" x 9 1/4", July 2010 Paperback, 978 92 4 157240 8, $80.00

		Public Concerns, Environmental Standards and Agricultural Trade Floor Brouwer, James F Campbell, Michael V K Sukhdeo 384 pages, 6 1/4" x ", February 2002 Hardback, 978 0 85199 586 1, $133.00

		Risk Assessment of Campylobacter spp. in Broiler Chickens Technical Report World Health Organization 157 pages, 6 7/8" x 10", June 2010 Paperback, 978 92 4 154736 9, $40.00

		Risk Assessment of Campylobacter spp. in Broiler Chickens Interpretative Summary World Health Organization 50 pages, 6 7/8" x 10", June 2010 Paperback, 978 92 4 154735 2, $15.00

		Risk Assessment of Choleragenic Vibrio Cholerae 01 and 0139 in Warm-water Shrimp in International Trade Interpretative Summary and Technical Report UNAIDS 107 pages, 10" x 11 1/2", January 2006 Paperback, 978 92 4 156312 3, $27.00

		Risk Assessment of Listeria Monocytogenes in Ready-to-eat Foods Interpretative Summary UNAIDS 74 pages, 6 1/2" x 9 1/2", December 2004 Paperback, 978 92 4 156261 4, $23.00

		Risk Assessment of Listeria Monocytogenes in Ready-to-eat Foods Technical Report UNAIDS 303 pages, 6 1/2" x 9 1/2", December 2004 Paperback, 978 92 4 156262 1, $65.00

		Risk Assessment of Vibrio Vulnificus in Raw Oysters Interpretive Summary and Technical Report UNAIDS 131 pages, 6 3/4" x 10", December 2005 Paperback, 978 92 4 156310 9, $40.00

		Risk Assessments for Salmonella in Eggs and Broiler Chickens Interpretative Summary UNAIDS 66 pages, 6 1/2" x 9 1/2", January 2002 Paperback, 978 92 4 156230 0, $14.00

		Risk Assessments for Salmonella in Eggs and Broiler Chickens UNAIDS 326 pages, 6 1/2" x 9 1/2", January 2002 Paperback, 978 92 4 156229 4, $45.00

		Safety Evaluation of Certain Food Additives Sixty-eighth Meeting of the Joint FAO/WHO Expert Committee on Food Additives UNAIDS 476 pages, 6 3/4" x 9 1/2", January 2008 Paperback, 978 92 4 166059 4, $90.00

		Safety Evaluation of Certain Food Additives Sixty-fifth Meeting of the Joint FAO/WHO Expert Committee on Food Additives 447 pages, 6" x ", December 2006 Paperback, 978 92 4 166056 3, $60.00

		Safety Evaluation of Certain Food Additives Sixty-Ninth Meeting of the Joint FAO/WHO Expert Committee on Food Additives UNAIDS 640 pages, 6 1/2" x 9 1/2", December 2009 Paperback, 978 92 4 166060 0, $150.00

		Safety Evaluation of Certain Food Additives Seventy-first Report of the Joint FAO/WHO Expert Committee on Food Additives World Health Organization 67 pages, 9 1/2" x 6 3/8", October 2010 Paperback, 978 92 4 120956 4, $25.00

		Safety Evaluation of Certain Food Additives and Contaminants Sixty-seventh Meeting of the Joint FAO/WHO Expert Committee on Food Additives UNAIDS 349 pages, 6 3/4" x 9 1/2", December 2007 Paperback, 978 92 4 166058 7, $70.00

		The School Food Revolution Public Food and the Challenge of Sustainable Development Kevin Morgan, Roberta Sonnino 240 pages, 6 3/4" x 9 1/2", June 2010 Hardback, 978 1 84407 482 2, $135.00 Paperback, 978 1 84971 086 2, $41.95

		Seeds of Concern The Genetic Manipulation of Plants D A Murray 158 pages, 7 1/4" x ", January 2003 Paperback, 978 0 85199 725 4, $62.95

		Some Chemicals that Cause Tumours of the Kidney or Urinary Bladder in Rodents and Some Other Substances The International Agency for Research on Cancer 674 pages, , December 1999 Paperback, 978 92 832 1273 7, $55.00

		Some Food Additives, Feed Additives Naturally Occurring Substances The International Agency for Research on Cancer 314 pages, 7.2" x 9.5", January 1983 Paperback, 978 92 832 1231 7, $25.00

		Some N-Nitroso Compounds The International Agency for Research on Cancer 365 pages, 7.2" x 9.5", January 1978 Paperback, 978 92 832 1217 1, $25.00

		Some Naturally Occurring and Synthetic Food Components, Furocoumarins and Ultraviolet Radiation The International Agency for Research on Cancer 444 pages, 7.2" x 9.5", March 1987 Paperback, 978 92 832 1240 9, $55.00

		Some Naturally Occurring Substances Food Items and Constituents: Heterocyclic Aromatic Amines and Mycotoxins The International Agency for Research on Cancer 599 pages, , July 1993 Paperback, 978 92 832 1256 0, $55.00

		Some Non-Nutritive Sweetening Agents The International Agency for Research on Cancer 208 pages, , January 1980 Hardback, 978 92 832 1222 5, $25.00

		Standard for the Hygienic Production of Pet Meat PISC Technical Report 88 - Amended 2009 PISC 40 pages, 6 7/8" x 9 3/4", June 2010 Paperback, 978 0 643 09723 0, $35.00

		Sustainable Agriculture and Food Four Volume Set 1800 pages, 6 1/8" x 9 1/4", December 2007 Set, 978 1 84407 408 2, $1,200.00

		Sustainable Agriculture and Food Security in an Era of Oil Scarcity Lessons from Cuba Julia Wright 278 pages, 6 1/8" x 9 1/8", December 2008 Hardback, 978 1 84407 572 0, $117.00

		Terrorist Threats to Food Guidance for Establishing and Strengthening Prevention and Response Systems UNAIDS 45 pages, 10 1/2" x 11 3/4", January 2003 Paperback, 978 92 4 154584 6, $18.00

		To Feed A Nation A History of Australian Food Science and Technology Keith Farrer 244 pages, 6 3/4" x 9 1/4", February 2005 Paperback, 978 0 643 09154 2, $35.95

		Toward Safer Food Perspectives on Risk and Priority Setting Edited by Sandra A. Hoffman, Michael R. Taylor 306 pages, , February 2006 Hardback, 978 1 891853 89 0, $120.00 Paperback, 978 1 891853 90 6, $49.95

		Toxicological Evaluation of Certain Food Additives Fourty-sixth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) UNAIDS 106 pages, 6 3/4" x 9 1/2", November 1996 Paperback, 978 92 4 166037 2, $45.00

		Tropical Root and Tuber Crops Cassava, Sweet Potato, Yams and Aroids V Lebot 440 pages, 6 1/4" x ", December 2008 Paperback, 9781845934248 , $71.50

		The Use of Drugs in Food Animals Benefits and Risks 290 pages, , March 1999 Hardback, 978 0 85199 371 3, $60.00

		Viruses in Food Scientific Advice to Support Risk Management Activities UNAIDS 76 pages, 6 3/4" x 9 3/4", August 2009 Paperback, 978 92 4 156377 2, $20.00

		Wastewater Irrigation and Health Assessing and Mitigating Risk in Low-income Countries Edited by Pay Drechsel, Christopher A. Scott, Liqa Raschid-Sally, Mark Redwood, Akiça Bahri 440 pages, 6 1/4" x 9 1/4", January 2010 Hardback, 978 1 84407 795 3, $152.00 Paperback, 978 1 84407 796 0, $55.95